百搭香荽菠菜茸

[img]http://ent.i-cable.com/cook/cook_private_food_156b.jpg[/img]

雪藏菠菜粒用洋蔥、番茄、咖喱等材料煮成茸，用來夾麵包、做春卷餡、撈飯都得，百搭多款菜式~

香荽菠菜茸︰
[url]http://cook.i-cable.com/cook_video_page.php?video_id=1751[/url]